Carmen Miranda

Half the fun of making this concoction is deciding which fruits to drop in. It’s also the perfect choice if you happen to have leftover fruit salad.

1 frozen banana
2 cups fresh fruit (such as grapes, strawberries,
blueberries, raspberries, pear and apple slices, kiwi)
3/4 cup orange, pineapple or white grape juice

Combine the fruit and juice in a blender or food processor. Blend until smooth. Serves 1.

Recipe Source: Family Fun

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