Gazpacho Smoothie

Ingredients:

1 small tomato, quartered
3/4 cup tomato juice cocktail, chilled
2 Tbsp. minced fresh cilantro leaves
1 small garlic clove, chopped
1/4 jalapeno pepper (or to taste), chopped
1/4 tsp. ground cumin
Juice of 1/2 fresh lime (about 1 Tbsp.)
Small wedge of fresh lime (for garnish – optional)
a cherry tomato (for garnish – optional)

Directions:

1. Freeze tomato in a plastic bag until hard, about 3 to 4 hours. (They will keep up to one week. Several tomatoes may be frozen at a time.)

2. Place frozen tomato, juice, cilantro, garlic, jalapeno, cumin and lime juice in a blender. Puree until well blended and almost smooth.

3. Pour into a tall tumbler filled with ice cubes. Garnish, if desired, with a small wedge of lime and a cherry tomato, speared on a short skewer and added to the glass like a swizzle stick. Serve immediately.

Recipe Source: Spark People

Tomato Smoothie

This isn’t a recipe for the faint of heart. You have to love tomatoes to enjoy this one!

Ingredients:

2 tomatoes (chopped then frozen)
1 cup tomato juice
juice of 1/2 lemon
3 basil leaves

Directions:

In a Vita-Mix blender, place the frozen tomatoes and pour in the tomato juice, lemon juice and basil leaves.

Blend on high until smooth.

Serve immediately and enjoy!

Avocado and Orange Smoothie

Ingredients:

2 large oranges
1 small avocado
1 lemon
Handful of asparagus spears
2 handfuls of parsley
1 cup drinking water

Directions:

1. Cut avocado in half. (Remove pit). Scoop flesh and place into Vita-Mix blender
2. Add parsley.
3. Cut asparagus into chunks and add to blender.
4. Blend on high for one minute or until smooth.
5. Juice oranges and lemon & add the juice to the Vita-Mix blender and blend until smooth.
6. Add water and puree until texture is desired consistency (not too thick)

Note: This recipe makes 2 servings

Asparagus Smoothie

Don’t let the title scare you off. Ok, well maybe it should. It did me! So, if you give this smoothie a try please leave a comment letting me know what you think.

Ingredients:

2 bananas (frozen work best)
1 mango (make sure you take the pit out)
2 oranges (juiced)
handful/bunch of asparagus (with ends cut off)
5-10 ice cubes

Directions:

1. Juice the oranges.

2. Cut ends of asparagus off.

3. In a Vita-Mix blender, add all the ingredients (using as much or as little ice as you want) and blend on high until smooth.

Serve immediately.

Kiwi Banana Celery Smoothie

Here’s another recipe I found but haven’t tried yet. Please let me know what you think of it.

Ingredients:

1 large banana
3 celery stalks
4 Kiwi fruit
water

Directions:

In a Vita-Mix blender, add all ingredients and blend on high until smooth.

Serve immediately.

Note: You can garnish with a piece of celery if you wish.

Apple Banana Zucchini Smoothie

Zucchini is a great ingredient to add to a smoothie. It’s full of minerals and B vitamins and minerals.

Ingredients:

1 apple (large)
1 zucchini (large)
1 banana (large)
6 ounces water

Directions:

In a Vita-Mix add all the ingredients.

Blend on high for 30 seconds or until smooth.

Cantaloupe and Cucumber Smoothie

Ingredients:

2 cups cantaloupe
1 cup watermelon
1 cucumber
2 cups baby spinach
1 teaspoon lime juice
1/2 cup water

Directions:

Place all ingredients in a Vita-Mix blender.

Replace lid and make sure it’s securely in place.

Blend on high for one minute or until desired consistency is reached.

Cucumber Melon

Ingredients:

2 cups cantaloupe or honeydew melon
1 cucumber
2 tablespoons fresh mint
1 teaspoon lemon juice
1/2 cup water

Directions:

Place all ingredients in a Vita-Mix blender.

Replace lid and make sure it’s securely in place.

Blend on high for one minute or until desired consistency is reached.

Pear Cucumber Smoothie

Ingredients:

2 pears
2 cups baby spinach
1 cucumber
1/2 cup of water

Directions:

Place all ingredients in a Vita-Mix blender.

Replace lid and make sure it’s securely in place.

Blend on high for one minute or until desired consistency is reached.

Banana and Kale Smoothie

Ingredients:

2 cups chopped kale
1 banana
1 teaspoon maple syrup
1 tablespoon flax seeds
1/2 cup soy milk

Directions:

Place all ingredients in a Vita-Mix blender.

Blend on high until smooth.

You can serve this over ice if you wish.